Friday and Saturday nights are famous for our Prime Rib and Fish buffet. The all-you-can-eat feast includes prime rib, fresh walleye, salads, rolls, potatoes, vegetables, baked beans, dessert, coffee and tea, as well as a few new tasty additions that change weekly, by our chef, Mike Neufeld! The buffet is $35.95 for adults, and $12.95 for children 8 and under. Reservations are required.

What are you waiting for? Call (807)-548-5764 to make a reservation today!